Process Frameworks - LEAD FCS

1.0
Career, Community & Family Connections

2.0
Consumer & Family Resources

5.0
Facilities & Property Management

9.0
Food Science, Dietetics, & Nutrition

10.0
Hospitality, Tourism, & Recreation

13.0
Interpersonal Relationships

14.0
Nutrition & Wellness

3.0
Consumer Services

4.0
Education & Early Childhood

7.0
Family & Human Services

8.0
Food Production & Services

11.0
Housing & Interior Design

12.0
Human Development

16.0
Textiles, Fashion & Apparel

Process Questions

Areas of Study
Comprehensive Standards
Content Standards
Competencies
Process Questions

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Family and Consumer Sciences National Standards 3.0
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