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Process Questions

1.0
Career, Community & Family Connections
​2.0
Consumer & Family Resources
5.0
Facilities & Property Management
6.0
​Family


9.0
Food Science, Dietetics, & Nutrition
10.0
Hospitality, Tourism, & Recreation
13.0
​Interpersonal Relationships
14.0
Nutrition & Wellness
​
​
​3.0
​Consumer Services
​4.0
​Education & Early Childhood


7.0
​Family & Human Services
8.0
​Food Production & Services
11.0
Housing & Interior Design
12.0
​Human Development
15.0
​Parenting

​
16.0
​Textiles, Fashion & Apparel
Process Questions
  • Areas of Study
  • Comprehensive Standards
  • Content Standards
  • Competencies
  • Process Questions

Navigate back to the National Standards. 

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Family and Consumer Sciences National Standards 3.0
Copyright © 2018-2028
Developed by National Association of State Administrators of Family and Consumer Sciences (NASAFACS)
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LEAD FCS Education is a 501(c)(3) not-for-profit charitable organization led by state-level leaders of Family & Consumer Sciences Education. 
Contact Us
email: [email protected]
  • LEAD
  • ENGAGE
    • Membership
    • Annual Conference
    • SAY YES TO FCS
    • Journal
  • ADVOCATE
    • Career Clusters
    • COVID 19 AND THE FCS RESPONSE
    • RESPONSE LETTERS
  • DEVELOP
    • Career Pathways Through FCS
    • NATIONAL STANDARDS
    • Teacher Education Standards
  • Announcements